Cheung Chau Jiao Festival Cheung Chau Jiao Festival
Cheung Chau Jiao Festival Cheung Chau Jiao Festival

Cheung Chau Jiao Festival: A Captivating Tradition in Hong Kong

Festivals and Events

廣告

Experience theCheung Chau Jiao Festival, also known as the Bun Festival, a remarkable event with a rich history spanning over a hundred years. Nestled on the captivating island of Cheung Chau, just off the coast of Hong Kong, this annual celebration has become an iconic cultural heritage, captivating locals and tourists alike. Discover the legends, rituals, and vibrant parades that have made the Cheung Chau Jiao Festival a cherished tradition, immersing you in a world of unity, gratitude, and ancient customs.

Cheung Chau Jiao Festival

Cheung Chau Jiao Festival| Introduction
Cheung Chau Jiao Festival| Areas
Cheung Chau Jiao Festival| Era
Cheung Chau Jiao Festival| Date

Cheung Chau Jiao Festival| Introduction

The Bun Festival started as a response to a plague in Cheng Chau and has since become one of Hong Kong’s famous festivals. Legend has it that during the late Qing dynasty, when Cheung Chau Island was hit by a deadly disease, local residents from Huizhou and Chiu Chow invited monks and Taoist priests to set up a sacred altar in front of Pak Tai Temple to seek divine help.

This altar served as a place for prayers to the deities, repentance for wrongs, and solace for departed souls on land and at sea. During the festival, locals also parade deity statues through village streets, believing these rituals and offerings would end the plague and bring peace.

In gratitude for the plague’s end, Cheung Chau’s people have continued the annual Jiao Festival for generations. It’s a way to thank Pak Tai, the temple’s deity, for blessings and protection. Residents’ active involvement in organizing and participating in the festival ensures its continuation.

The Cheung Chau Jiao Festival’s significance and cultural value were officially recognized when it became part of the national Intangible Cultural Heritage (ICH) list in 2011. This highlights the festival’s role in preserving Cheung Chau’s culture and enriching Hong Kong’s cultural tapestry.

Today, the festival draws locals and tourists annually, featuring lively parades, traditional customs, and cultural performances. It stands as a reminder of the island’s history, resilience, and community spirit. The festivities start with a lively Climbing Carnival on May 14, followed by the iconic Bun Scrambling Competition on May 25 and 27, making it a must-see cultural experience celebrated for over a century.

Cheung Chau Jiao Festival (Image source: fso.createhk.gov.hk website)
(Image source: fso.createhk.gov.hk website)

Cheung Chau Jiao Festival| Areas

Cheung Chau, New Territories

Cheung Chau Jiao Festival| Era

1840s to late 19th century

Cheung Chau Jiao Festival Floating Colours Parade(Image source: fso.createhk.gov.hk website)
Floating Colours Parade(Image source: fso.createhk.gov.hk website)

Cheung Chau Jiao Festival| Date

The 5th, 6th, 7th, 8th and 9th of the fourth lunar month

What is the Cheung Chau Jiao Festival?

The Cheung Chau Jiao Festival is an annual event that has been practiced for over 100 years. It originated as…More Details

Why was the Cheung Chau Jiao Festival inscribed on the national list of Intangible Cultural Heritage?

The Cheung Chau Jiao Festival was recognized for its cultural significance and the preservation of a century-old tradition. Its rituals, community participation, and historical importance led to its inscription on the national list of Intangible Cultural Heritage in 2011.More about Jiao Festival

Image source:fso.createhk.gov.hk website, icho.hk website